parmesan, lemon, extra virgin olive oil, chicken stock, onion, butter & olive oil recipes
4 recipes
Page 1
Lemon and Mushroom Risotto with Oven Roasted Shrimp
sidechef.com
Ingredients: chicken stock, parmesan, butter, lemon, extra virgin olive oil, olive oil, onion, shrimp, white wine, parsley, button mushroom, risotto rice, garlic, chili flake
A beautiful sorrel risotto with crumbled goat's cheese
jamieoliver.com
Ingredients: chicken stock, parmesan, butter, lemon, extra virgin olive oil, olive oil, onion, goat cheese, celery, vermouth, sorrel, fennel seed, chile pepper, risotto rice, garlic, nutmeg
Black-Eyed Pea Risotto with Bacon and Southern Greens
foodnetwork.com
Ingredients: chicken stock, parmesan, butter, lemon, extra virgin olive oil, olive oil, onion, bacon, celery, cracked pepper, collard greens, red wine vinegar, chard, black-eyed peas, jalapeno, serrano pepper, risotto rice, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, parmesan, butter, lemon, extra virgin olive oil, olive oil, onion, canned anchovy, swordfish, saffron strands, white wine, cherry tomato, basil, dijon mustard, capers, black olives, risotto rice, garlic, chili flake