parmesan, lemon, extra virgin olive oil, fresh mint & shallot recipes
7 recipes
Page 1
Salmon in Lemon Brodetto with Pea Puree
crecipe.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, chicken broth, salmon, peas, olive oil, garlic
Fennel Mushrooms Lemon and Mint Risotto
tastefulventure.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, butter, fennel, white cooking wine, button mushroom, risotto rice, vegetable broth
Fennel Panzanella
eatingwell.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, sourdough bread, fennel, red wine vinegar, basil, dijon mustard, arugula, pomegranate
Lemon Couscous Salad Recipe
nospoonnecessary.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, ricotta, israeli couscous, chive, honey, snap peas, dijon mustard, radish, asparagus
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, chicken stock, chicken breast, butter, feta, white wine, vermouth, basil, bay leaf, parsley, leek, spinach, thyme, onion, risotto rice
Grilled Steak Skewers with Dipping Sauce Trio
oursaltykitchen.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, beef steak, walnut, greek yogurt, sun-dried tomatoes in oil, cracked pepper, red wine vinegar, basil, parsley, jalapeno, olive oil, oregano, cilantro, garlic, chili flake
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, lemon, shallot, extra virgin olive oil, fresh mint, greek yogurt, mozzarella, butter, panko, dill, white wine, chive, basil, honey, meyer lemon, egg, peas, mayonnaise, risotto rice, garlic, canola oil, vegetable broth