parmesan, lemon, extra virgin olive oil, garlic, canned anchovy, basil & chili flake recipes
4 recipes
Page 1
Stuffed Squid
houseandgarden.co.uk
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, basil, garlic, chili flake, squid, bread crumbs, cherry tomato, chive, parsley
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, basil, garlic, chili flake, chicken thighs, butter, parsley, olive oil, capers, oregano, thyme, asparagus
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, basil, garlic, chili flake, sourdough bread, ricotta, zucchini, eggplant, chive, bay leaf, egg, parsley, capers, bell pepper
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, lemon, extra virgin olive oil, basil, garlic, chili flake, chicken stock, swordfish, butter, saffron strands, white wine, cherry tomato, dijon mustard, olive oil, capers, black olives, onion, risotto rice