parmesan, lemon, extra virgin olive oil, risotto rice, vegetable broth & chive recipes
2 recipes
Page 1
Spring Risotto with Asparagus, Peas, & Leeks
plattertalk.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, risotto rice, vegetable broth, mascarpone, butter, white wine, leek, asparagus
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, chive, risotto rice, vegetable broth, greek yogurt, mozzarella, butter, panko, dill, white wine, shallot, fresh mint, basil, honey, meyer lemon, egg, peas, mayonnaise, garlic, canola oil