parmesan, lemon, extra virgin olive oil, scallion & thyme recipes
9 recipes
Page 1
Lemon Pepper Shrimp Pasta Recipe
confessionsofanover-workedmom.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, shrimp, heavy cream, spiral pasta, butter, garlic
Wild Mushroom Frittata
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, half and half, oyster mushroom, hot sauce, shiitake mushroom, egg, button mushroom
Greek Spinach - Tortellini Salad
iwashyoudry.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, tortellini, feta, dill, sun dried tomato, oregano, baby greens, garlic
Savory Dutch Baby with Roasted Broccoli
floatingkitchen.net
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, flour, milk, butter, broccoli, egg, parsley, chili flake
Creamy Basil Margherita Spaghetti
allrecipes.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, heavy cream, flour, angel hair pasta, butter, garlic granules, basil, tomato, onion, garlic
Broiled Chicken with Tomato Relish and Spaghetti
crecipe.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, worcestershire, chicken breast, spaghetti, cherry tomato, paprika, red wine vinegar, basil, parsley, garlic
Lemon Scented Carbonara
tasteandtellblog.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, chicken stock, bacon, pecorino, fettuccine, fresno chile, basil, egg, parsley, garlic
Olive Garden Spinach & Artichoke Dip
food.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, flour, mascarpone, bread, cream cheese, artichoke, parsley, spinach, garlic, chili flake, canned artichoke
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, scallion, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, onion, garlic