parmesan, lemon, extra virgin olive oil, tomato sauce & egg recipes
5 recipes
Page 1
Chicken Meatballs on Spaghetti Squash
chicken.ca
Ingredients: parmesan, lemon, tomato sauce, extra virgin olive oil, egg, ground chicken, bread crumbs, spaghetti squash, basil, parsley, oregano, chili flake
Four Cheese and Spinach Lasagna
foodnetwork.com
Ingredients: parmesan, lemon, tomato sauce, extra virgin olive oil, egg, lasagna, mozzarella, cottage cheese, goat cheese, basil, canned whole tomato, spinach, garlic, nutmeg, cayenne
Ricotta cannelloni with primavera sauce
goodfood.com.au
Ingredients: parmesan, lemon, tomato sauce, extra virgin olive oil, egg, smoked cheese, ricotta, fresh mozzarella, cannelloni, feta, fava beans, dill, peas, mint, sugar, canned tomato, garlic, nutmeg
Ricotta fritters
jamieoliver.com
Ingredients: parmesan, lemon, tomato sauce, extra virgin olive oil, egg, canned anchovy, ricotta, flour, balsamic vinegar, zucchini, fresh mint, basil, olive oil, black olives, porcini, chile pepper, garlic, nutmeg
Ricotta-Filled Meatballs With Fennel and Chili
foodnetwork.com
Ingredients: parmesan, lemon, tomato sauce, extra virgin olive oil, egg, ground beef, ground pork, spaghetti, ricotta, pecorino, milk, bread, fennel, parsley, fennel seed, onion, garlic, canola oil, fennel pollen, chili flake