parmesan, lemon, extra virgin olive oil, walnut & butternut squash recipes
5 recipes
Page 1
Autumn Greens Salad
wisconsincheese.com
Ingredients: walnut, parmesan, lemon, extra virgin olive oil, butternut squash, balsamic vinegar, arugula, baby greens, craisins
Pasta with walnut-sage pesto and roast vegetables
healthyfood.com
Ingredients: walnut, parmesan, lemon, extra virgin olive oil, butternut squash, short-cut pasta, parsley, olive oil, sage, beetroot, tomato, garlic
Butternut Squash Ravioli with Spinach Pesto
myrecipes.com
Ingredients: walnut, parmesan, lemon, extra virgin olive oil, butternut squash, butter, dumpling wrapper, basil, egg, cooking spray, oregano, baby greens, garlic, vegetable broth
Squash ravioli with mushrooms and sage pesto
deliciousmagazine.co.uk
Ingredients: walnut, parmesan, lemon, extra virgin olive oil, butternut squash, semolina, flour, short-cut pasta, brown sugar, rosemary, olive oil, sage, cavolo nero, onion, garlic, wild mushroom
Pumpkin tortino with apple, celery and walnut salad and Gorgonzola dressing
gourmettraveller.com.au
Ingredients: walnut, parmesan, lemon, extra virgin olive oil, butternut squash, buttermilk, flour, butter, creme fraiche, blue cheese, horseradish, celery, radicchio, apple, chive, egg, allspice, olive oil, leek, nutmeg