parmesan, lemon, extra virgin olive oil, zucchini, garlic & arugula recipes
7 recipes
Page 1
Pappardelle with Summer Squash and Arugula-Walnut Pesto
foodandwine.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, walnut, pappardelle
Cashew-pesto chicken with cannellini mash
goodhousekeeping.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, chicken breast, cashew, cannellini beans, basil
Aubergine parmigiana with crispy breadcrumbs
jamieoliver.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, bread crumbs, mozzarella, eggplant, basil, olive oil, tomato
Zucchini-and-Mozzarella Flatbread Recipe - (4/5)
keyingredient.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, walnut, flour, fresh mozzarella, pizza crust, basil, parsley, cooking spray
Grilled Chicken and Veggie Orzo Salad with Toasted Walnuts
realfoodbydad.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, chicken breast, walnut, butter, orzo, white wine, cherry tomato, sweet corn, tarragon
Jamie Oliver's baked crepes with ricotta and broccolini
delicious.com.au
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, ricotta, flour, fresh mozzarella, milk, tenderstem broccoli, basil, egg, tomato, nutmeg
Marinated Vegetable and Cheese Sandwich with Sun-Dried Tomato Pesto
halfbakedharvest.com
Ingredients: parmesan, lemon, zucchini, extra virgin olive oil, arugula, garlic, sun-dried tomato pesto, pine nut, provolone, goat cheese, rustic italian bread, balsamic vinegar, sun dried tomato, basil, bell pepper, thyme, chili flake