parmesan, lemon, flour, basil, pine nut & white wine recipes
1 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: pine nut, parmesan, flour, lemon, white wine, basil, butter, extra virgin olive oil, egg, olive oil, tomato paste, tomato, thyme, potato, garlic, chili flake, wild mushroom