parmesan, lemon, flour, egg & eggplant recipes

12 recipes

Page 1

baked eggplant recipes

therecipeshome.com

Ingredients: parmesan, flour, lemon, eggplant, egg, seasoned bread crumbs, garlic powder

Baked Eggplant

spendwithpennies.com

Ingredients: parmesan, flour, lemon, eggplant, egg, seasoned bread crumbs, garlic powder, basil

Eggplant Cutlets

italianfoodforever.com

Ingredients: parmesan, flour, lemon, eggplant, egg, bread crumbs, extra virgin olive oil, parsley

Eggplant Cutlets

italianfoodforever.com

Ingredients: parmesan, flour, lemon, eggplant, egg, bread crumbs, extra virgin olive oil, parsley

Breaded Eggplant with Arugula and Parmesan

marthastewart.com

Ingredients: parmesan, flour, lemon, eggplant, egg, panko, olive oil, arugula

Sumac-Spiced Eggplant Schnitzel Recipe

foodrepublic.com

Ingredients: parmesan, flour, lemon, eggplant, egg, bread crumbs, milk, sumac, parsley, olive oil, mint

Greek Eggplant Fries

bhg.com

Ingredients: parmesan, flour, lemon, eggplant, egg, greek yogurt, panko, feta, tapenade, cooking spray, oregano

Eggplant Parmesan

spendwithpennies.com

Ingredients: parmesan, flour, lemon, eggplant, egg, mozzarella, seasoned bread crumbs, garlic powder, basil, parsley, pasta sauce

Parmesan-crumbed brinjal with marinated olives and basil pesto mayo

taste.co.za

Ingredients: parmesan, flour, lemon, eggplant, egg, pesto, bread crumbs, green olives, mayonnaise, parsley, garlic, canola oil

Eggplant Salad Recipe - (4.4/5)

keyingredient.com

Ingredients: parmesan, flour, lemon, eggplant, egg, celery, red onion, vegetable oil, parsley, olive oil, black beans, tomato, oregano, garlic, chili flake

Lamb, Aubergine and Potato Bake

eatsmarter.com

Ingredients: parmesan, flour, lemon, eggplant, egg, ground lamb, bread crumbs, greek yogurt, milk, butter, cherry tomato, parsley, olive oil, tomato paste, onion, potato, canned tomato, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: parmesan, flour, lemon, eggplant, egg, lasagna, milk, cottage cheese, celery, extra virgin olive oil, marjoram, carrot, bay leaf, button mushroom, sage, fennel seed, onion, canned tomato, garlic, nutmeg