parmesan, lemon, onion, parsley, vegetable broth & canned chickpea recipes
4 recipes
Page 1
Couscous with Chickpeas and Spring Vegetables
cdkitchen.com
Ingredients: parmesan, lemon, parsley, onion, canned chickpea, vegetable broth, couscous, carrot, olive oil, asparagus
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: parmesan, lemon, parsley, onion, canned chickpea, vegetable broth, pancetta, orecchiette, celery, rosemary, canned whole tomato, carrot, olive oil, tomato paste, tomato, thyme, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: parmesan, lemon, parsley, onion, canned chickpea, vegetable broth, bread crumbs, flour, paprika, eggplant, extra virgin olive oil, garlic powder, basil, saffron, risotto rice, canned tomato, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, lemon, parsley, onion, canned chickpea, vegetable broth, celery, canned cannellini beans, zucchini, kale, rosemary, carrot, olive oil, green beans, bell pepper, thyme, quinoa, sugar, canned tomato, garlic