parmesan, lemon, oregano, carrot, olive oil & canned tomato recipes

9 recipes

Page 1

Lentil Soup (Italian Vegetable)

cookingclassy.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, zucchini, kale, basil, lentils, thyme, onion, garlic, vegetable broth

Lemony Vegetable Minestrone Soup

bakedbree.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, ditalini, celery, canned cannellini beans, basil, parsley, onion, garlic, vegetable broth

Lemony Vegetable Minestrone Soup

bakedbree.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, ditalini, celery, canned cannellini beans, basil, parsley, onion, garlic, vegetable broth

Spiralized Sweet Potato & Sausage Soup

superhealthykids.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, chicken broth, pork fillet, half and half, parsley, spinach, thyme, onion, sweet potato, garlic

Vegetable ratatouille

womensweeklyfood.com.au

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, bread crumbs, mozzarella, red wine, celeriac, parsley, tomato paste, parsnip, onion, sweet potato, garlic

Vege pies with polenta

healthyfood.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, milk, celery, basil, polenta, borlotti beans, tomato paste, baby greens, bell pepper, onion, garlic, chili flake

Vegetable Lasagna with White Sauce (or Bechamel Sauce)

whereismyspoon.co

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, flour, lasagna, fresh mozzarella, milk, butter, shallot, zucchini, broccoli, rosemary, peas, button mushroom, bell pepper, thyme, sugar, garlic, nutmeg

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, sour cream, cannelloni, cream, shallot, rosemary, basil, red wine, vegetable oil, bay leaf, button mushroom, spinach, thyme, pasta sauce, garlic, canned chickpea, nutmeg

Minestrone Soup

theforkedspoon.com

Ingredients: parmesan, lemon, carrot, olive oil, oregano, canned tomato, ditalini, celery, canned cannellini beans, zucchini, kale, rosemary, basil, parsley, kidney beans, tomato paste, green beans, cilantro, onion, garlic, vegetable broth, chili flake