parmesan, lemon, potato, egg, extra virgin olive oil & baby greens recipes
2 recipes
Page 1
Green Gnocchi with Fresh Spinach-Basil Pesto
deliciousliving.com
Ingredients: parmesan, lemon, extra virgin olive oil, egg, baby greens, potato, pine nut, flour, basil
Potato, spinach and goat's cheese soufflés
womensweeklyfood.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, egg, baby greens, potato, goat cheese, cream, chive, cucumber, fresh mint, wholegrain mustard