parmesan, lemon, potato, egg, extra virgin olive oil & tomato recipes
2 recipes
Page 1
Beef cotoletta with tomato and oregano salad
gourmettraveller.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, egg, tomato, potato, beef stew meat, bread crumbs, cucumber, greek oregano, parsley, onion, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, lemon, extra virgin olive oil, egg, tomato, potato, pine nut, flour, butter, white wine, basil, olive oil, tomato paste, thyme, garlic, chili flake, wild mushroom