parmesan, lemon, shallot, basil & canola oil recipes
5 recipes
Page 1
Chicken Cutlets with Spicy Arugula
foodnetwork.com
Ingredients: parmesan, lemon, shallot, basil, canola oil, chicken tenders, panko, extra virgin olive oil, dijon mustard, egg, arugula, italian seasoning
Chicken Cutlets with Spicy Arugula
today.com
Ingredients: parmesan, lemon, shallot, basil, canola oil, chicken tenders, panko, extra virgin olive oil, dijon mustard, egg, arugula, italian seasoning
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: parmesan, lemon, shallot, basil, canola oil, pine nut, pecorino, extra virgin olive oil, white wine vinegar, dijon mustard, egg, potato, garlic
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: parmesan, lemon, shallot, basil, canola oil, pine nut, pecorino, extra virgin olive oil, white wine vinegar, dijon mustard, egg, potato, garlic
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, lemon, shallot, basil, canola oil, greek yogurt, mozzarella, butter, panko, dill, white wine, extra virgin olive oil, chive, fresh mint, honey, meyer lemon, egg, peas, mayonnaise, risotto rice, garlic, vegetable broth