parmesan, lemon, thyme, garlic, rosemary & canned cannellini beans recipes
5 recipes
Page 1
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: parmesan, lemon, canned cannellini beans, rosemary, thyme, garlic, ditalini, tomato sauce, fennel, kale, extra virgin olive oil, parsley, butternut squash, onion, vegetable broth
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: parmesan, lemon, canned cannellini beans, rosemary, thyme, garlic, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, extra virgin olive oil, fresh mint, basil, parsley, fennel seed, green beans, asparagus, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: parmesan, lemon, canned cannellini beans, rosemary, thyme, garlic, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, extra virgin olive oil, fresh mint, basil, parsley, fennel seed, green beans, asparagus, canned chickpea
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: parmesan, lemon, canned cannellini beans, rosemary, thyme, garlic, whole chicken, chicken stock, sweet italian sausage, spaghetti, rustic italian bread, celery, peppercorn, fennel, extra virgin olive oil, carrot, bay leaf, tomato, onion, canned chickpea
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, lemon, canned cannellini beans, rosemary, thyme, garlic, celery, zucchini, kale, carrot, parsley, olive oil, green beans, bell pepper, quinoa, onion, sugar, canned tomato, canned chickpea, vegetable broth