parmesan, lemon, vegetable oil, bread crumbs & worcestershire recipes
2 recipes
Page 1
Caesar-Style Puntarelle
bonappetit.com
Ingredients: worcestershire, bread crumbs, parmesan, lemon, vegetable oil, canned anchovy, shallot, hot sauce, white wine vinegar, dijon mustard, egg, olive oil, oregano, endive, garlic
Hot seafood platter
womensweeklyfood.com.au
Ingredients: worcestershire, bread crumbs, parmesan, lemon, vegetable oil, whitefish, oyster, prawns, squid, pancetta, flour, milk, celery, vodka, hot sauce, egg, parsley, tomato