parmesan, lemon, white wine, egg, butter & tomato recipes

5 recipes

Page 1

Baked Flounder

eatsmarter.com

Ingredients: parmesan, butter, lemon, white wine, egg, tomato, plaice, bread, creme fraiche, basil

Parmesan Crusted Chicken with Herb Butter Sauce

hostthetoast.com

Ingredients: parmesan, butter, lemon, white wine, egg, tomato, chicken broth, chicken breast, bread crumbs, heavy cream, parsley, cornstarch, canola oil

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: parmesan, butter, lemon, white wine, egg, tomato, pine nut, flour, extra virgin olive oil, basil, olive oil, tomato paste, thyme, potato, garlic, chili flake, wild mushroom

Wild Boar Ragout with Gnocchi

eatsmarter.com

Ingredients: parmesan, butter, lemon, white wine, egg, tomato, beef broth, wild boar, semolina, pastry flour, celery, carrot, olive oil, thyme, onion, potato, garlic

Veal Cutlets with Strudel

eatsmarter.com

Ingredients: parmesan, butter, lemon, white wine, egg, tomato, veal cutlet, ghee, milk, creme fraiche, phyllo, pastry flour, fennel, cornmeal, parsley, olive oil, leek, oregano, garlic, vegetable broth, nutmeg