parmesan, lemon, white wine, egg, butter & tomato recipes
5 recipes
Page 1
Baked Flounder
eatsmarter.com
Ingredients: parmesan, butter, lemon, white wine, egg, tomato, plaice, bread, creme fraiche, basil
Parmesan Crusted Chicken with Herb Butter Sauce
hostthetoast.com
Ingredients: parmesan, butter, lemon, white wine, egg, tomato, chicken broth, chicken breast, bread crumbs, heavy cream, parsley, cornstarch, canola oil
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, butter, lemon, white wine, egg, tomato, pine nut, flour, extra virgin olive oil, basil, olive oil, tomato paste, thyme, potato, garlic, chili flake, wild mushroom
Wild Boar Ragout with Gnocchi
eatsmarter.com
Ingredients: parmesan, butter, lemon, white wine, egg, tomato, beef broth, wild boar, semolina, pastry flour, celery, carrot, olive oil, thyme, onion, potato, garlic
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: parmesan, butter, lemon, white wine, egg, tomato, veal cutlet, ghee, milk, creme fraiche, phyllo, pastry flour, fennel, cornmeal, parsley, olive oil, leek, oregano, garlic, vegetable broth, nutmeg