parmesan, olive oil, carrot, milk, white wine & vegetable broth recipes
7 recipes
Page 1
Mushroom and Lentil Bolognese
healthy-delicious.com
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, celery, bay leaf, button mushroom, tomato paste, lentils, onion
Debbie's Vegetable Lasagna
allrecipes.com
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, ricotta, flour, lasagna, mozzarella, zucchini, egg, margarine, spinach
Farmer's Pie
food52.com
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, butter, shallot, red wine vinegar, rosemary, lentils, thyme, onion, potato, garlic, wild mushroom
Tomato and bacon lasagne
deliciousmagazine.co.uk
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, bacon, ground pork, flour, lasagna, celery, tomato sauce, peppercorn, bay leaf, garlic, nutmeg
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, ground beef, pancetta, ground pork, butter, fettuccine, celery, orange, bay leaf, tomato, onion, garlic, nutmeg
Seafood Shepherd’s Pie
lifecurrentsblog.com
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, scallop, canned tuna, flour, panko, cream cheese, celery, shallot, garlic powder, bay leaf, leek, thyme, onion, potato
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, milk, white wine, carrot, olive oil, vegetable broth, ricotta, bread, butter, celery, lemon, cannellini beans, rosemary, basil, snap peas, egg, peas, baby greens, cavolo nero, onion, garlic, nutmeg