parmesan, olive oil, cream cheese, spinach & cayenne recipes

9 recipes

Page 1

Spinach Artichoke Dip with Gruyère

cookingontheweekends.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, gruyere, smoked paprika, onion, garlic, nutmeg, canned artichoke

Creamed Spinach

iamhomesteader.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, flour, mozzarella, half and half, butter, shallot, garlic, nutmeg

Green Bean Casserole with Crispy Sausage Recipe - (3.7/5)

keyingredient.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, sweet italian sausage, bread crumbs, milk, lemon, green beans, onion, garlic, nutmeg

Spinach & Artichoke Dip Meatballs – Low Carb & Gluten Free

ibreatheimhungry.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, ground beef, almond flour, heavy cream, mozzarella, garlic powder, artichoke, egg, nutmeg

Green Bean Casserole with Crispy Sausage

countryliving.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, sweet italian sausage, bread crumbs, milk, lemon, green beans, onion, garlic, nutmeg

Spinach & Artichoke Dip Meatballs – Low Carb & Gluten Free

ibreatheimhungry.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, ground beef, almond flour, heavy cream, mozzarella, garlic powder, artichoke, egg, nutmeg

Mushroom and Spinach Ravioli with Chive Butter Sauce

crecipe.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, flour, mozzarella, butter, chive, egg, parsley, button mushroom, onion, garlic

Spanako-Pasta

tasteofhome.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, chicken broth, flour, milk, spiral pasta, feta, lemon, dill, onion, garlic, nutmeg

Warm Spinach, Artichoke And Portobello Mushroom Dip

cdkitchen.com

Ingredients: parmesan, cream cheese, olive oil, spinach, cayenne, worcestershire, pecorino, sour cream, butter, balsamic vinegar, shallot, portobello mushroom, white pepper, parsley, clove, oregano, bell pepper, thyme, dry vermouth, garlic, nutmeg, canned artichoke