parmesan, olive oil, egg, button mushroom, asparagus & chicken stock recipes
2 recipes
Page 1
Polenta Bowls with Roasted Vegetables & Fried Eggs
eatingwell.com
Ingredients: chicken stock, parmesan, egg, olive oil, button mushroom, asparagus, milk, balsamic vinegar, shallot, polenta, thyme
One Pot Pesto Carbonara
hostthetoast.com
Ingredients: chicken stock, parmesan, egg, olive oil, button mushroom, asparagus, bacon, pine nut, spaghetti, basil, garlic