parmesan, olive oil, egg, potato, cherry tomato & pastry flour recipes
4 recipes
Page 1
Gnocchi with Chile and Almond Crumbs
eatsmarter.com
Ingredients: parmesan, pastry flour, cherry tomato, egg, olive oil, potato, almond, ricotta, basil, chile pepper, garlic, nutmeg
Pesto Gnocchi with Mixed Vegetables
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Ingredients: parmesan, pastry flour, cherry tomato, egg, olive oil, potato, almond, lemon, carrot, parsley, lemon & pepper seasoning, nutmeg, hokkaido pumpkin
Gnocchi with Tomato Sauce and Herbs
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Ingredients: parmesan, pastry flour, cherry tomato, egg, olive oil, potato, white wine, rosemary, tomato paste, sage, onion, garlic, nutmeg, cayenne
Spinach Gnocchi with Cherry Tomatoes
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Ingredients: parmesan, pastry flour, cherry tomato, egg, olive oil, potato, milk, butter, creme fraiche, white wine, shallot, basil, spinach, garlic, nutmeg