parmesan, olive oil, kale, canned anchovy & fontina recipes
2 recipes
Page 1
Italian Bread and Cabbage Soup with Sage Butter
foodnetwork.com
Ingredients: canned anchovy, parmesan, fontina, kale, olive oil, pancetta, sourdough bread, butter, cabbage, rosemary, sage, garlic, vegetable broth
Jamie Oliver's Italian Bread and Cabbage Soup
food52.com
Ingredients: canned anchovy, parmesan, fontina, kale, olive oil, pancetta, sourdough bread, butter, cabbage, rosemary, sage, garlic, vegetable broth