parmesan, olive oil, kale, canned cannellini beans, carrot & bread recipes
2 recipes
Page 1
Tuscan Veggie and White Bean Stew
martinsfoods.com
Ingredients: parmesan, bread, canned cannellini beans, kale, carrot, olive oil, celery, leek, thyme, garlic, vegetable broth
Root Vegetable Ribollita
macheesmo.com
Ingredients: parmesan, bread, canned cannellini beans, kale, carrot, olive oil, celery, golden beet, bay leaf, tomato paste, parsnip, onion, canned tomato, garlic, vegetable broth