parmesan, olive oil, kale, canned cannellini beans & vegetable broth recipes

9 recipes

Page 1

Tuscan Veggie and White Bean Stew

martinsfoods.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, bread, celery, carrot, leek, thyme, garlic

Healthy High-Fiber Pasta Meal

allrecipes.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, turkey sausage, spaghetti, red onion, basil, oregano, thyme, canned tomato, garlic

Ribollita

angsarap.net

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, rustic italian bread, celery, red onion, rosemary, carrot, thyme, onion, canned tomato, garlic

One-Skillet White Bean and Spicy Sausage Soup

southernkissed.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, sausage, celery, rosemary, carrot, parsley, oregano, onion, garlic, chili flake

Hearty Minestrone Soup (Gluten Free & Vegan)

stephaniesain.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, short-cut pasta, celery, basil, carrot, oregano, green beans, thyme, onion, canned tomato, garlic

Root Vegetable Ribollita

macheesmo.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, bread, celery, golden beet, carrot, bay leaf, tomato paste, parsnip, onion, canned tomato, garlic

Slow Cooker Squash, Bean and Kale Stew and a Crockpot Giveaway

supergoldenbakes.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, red onion, smoked paprika, parsley, butternut squash, tomato paste, oregano, thyme, chile pepper, sugar, canned tomato, sweet potato, garlic

Kale and Quinoa Minestrone

cookingclassy.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, celery, lemon, zucchini, rosemary, carrot, parsley, green beans, bell pepper, thyme, quinoa, onion, sugar, canned tomato, garlic, canned chickpea

Minestrone Soup

theforkedspoon.com

Ingredients: parmesan, canned cannellini beans, kale, olive oil, vegetable broth, ditalini, celery, lemon, zucchini, rosemary, basil, carrot, parsley, kidney beans, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic, chili flake