parmesan, olive oil, onion, bay leaf, vegetable broth & canned beans recipes
6 recipes
Page 1
Pasta Fazool (Pasta e Fagioli)
junedarville.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, macaroni, basil, carrot, tomato paste, tomato, garlic
Quick Pasta e Fagioli Soup
eatingwell.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, ditalini, celery, rosemary, carrot, canned tomato, garlic, chili flake
One Pot Summer Vegetable Tortellini Minestrone
joanne-eatswellwithothers.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, tortellini, zucchini, basil, carrot, smoked paprika, tomato paste, corn, bell pepper, canned tomato, garlic, italian seasoning
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, chicken stock, celery, kale, cannellini beans, rosemary, carrot, parsley, tomato paste, potato, canned tomato, garlic, chili flake
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, celery, cabbage, zucchini, basil, carrot, parsley, kidney beans, oregano, potato, canned tomato, garlic, canned chickpea
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: parmesan, canned beans, bay leaf, olive oil, onion, vegetable broth, macaroni, celery, cabbage, zucchini, kale, basil, carrot, parsley, potato, canned tomato, garlic, chili flake