parmesan, olive oil, onion, bay leaf, vegetable broth & milk recipes
7 recipes
Page 1
Tomato Parmesan Slow Cooker Soup
yummly.co.uk
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, flour, butter, basil, carrot, oregano, canned tomato
Tomato Parmesan Slow Cooker Soup
lifecurrentsblog.com
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, flour, butter, basil, carrot, oregano, canned tomato
Mushroom and Lentil Bolognese
healthy-delicious.com
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, celery, white wine, carrot, button mushroom, tomato paste, lentils
Broccoli Cheddar Cheese Soup
savingdessert.com
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, sharp cheddar, flour, bread bowl, butter, broccoli, carrot, mustard powder, garlic, scallion, cayenne
"Francesinha of Marmita"
yummly.com
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, turkey breast, bread, mozzarella, beer, brie, brown sugar, hot sauce, egg, button mushroom, tomato, garlic
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, ground beef, pancetta, ground pork, butter, fettuccine, celery, white wine, orange, carrot, tomato, garlic, nutmeg
Seafood Shepherd’s Pie
lifecurrentsblog.com
Ingredients: parmesan, milk, bay leaf, olive oil, onion, vegetable broth, scallop, canned tuna, flour, panko, cream cheese, celery, white wine, shallot, garlic powder, carrot, leek, thyme, potato