parmesan, olive oil, onion, vegetable broth, tomato & nutmeg recipes
8 recipes
Page 1
Polenta Squares with Cherry Tomatoes and Arugula
eatsmarter.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, cherry tomato, cornmeal, arugula, black olives, garlic
Roasted Butternut Squash Risotto
simplysissom.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, chicken sausage, butter, butternut squash, sage, risotto rice, garlic
Ratatouille with Polenta
eatsmarter.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, butter, zucchini, eggplant, polenta, chickpea, garlic
Polenta Slices with Vegetable Sauce
eatsmarter.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, zucchini, rosemary, cornmeal, tomato paste, thyme, sugar, garlic
Basil Dumplings with Tomato Sauce
eatsmarter.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, butter, whole-wheat flour, fennel, basil, egg, green peppercorn, sugar, garlic
Spaghetti Bolognese
titlisbusykitchen.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, ground beef, worcestershire, spaghetti, flour, butter, celery, carrot, tomato paste, oregano, garlic
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, ground beef, pancetta, ground pork, milk, butter, fettuccine, celery, white wine, orange, carrot, bay leaf, garlic
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: parmesan, olive oil, tomato, onion, vegetable broth, nutmeg, ricotta, pastry flour, lemon, dill, white balsamic vinegar, carrot, egg, parsley, sugar, garlic, chili flake, cayenne, chervil