parmesan, olive oil, peas, zucchini & canned tomato recipes
6 recipes
Page 1
Spring Pasta Primavera
jamiegeller.com
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, egg noodle, alfredo sauce, onion, asparagus, garlic
Italian Sausage and Vegetable Soup
salu-salo.com
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, chicken stock, sweet italian sausage, macaroni, celery, carrot, apple cider vinegar, onion, sweet corn, garlic
Contadina® Insalata Minestrone
allrecipes.com
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, spiral pasta, red onion, red wine vinegar, basil, carrot, canned beans, tomato paste, oregano, bell pepper, garlic
Minestrone
yummly.com
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, chicken broth, ditalini, butter, celery, cannellini beans, carrot, bay leaf, parsley, green beans, onion, potato, garlic
Nourishing CFC Minestrone Soup
cleanfoodcrush.com
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, chicken broth, celery, cannellini beans, basil, carrot, parsley, oregano, bell pepper, thyme, onion, summer squash, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: parmesan, zucchini, peas, olive oil, canned tomato, flour, lasagna, fresh mozzarella, milk, butter, lemon, shallot, broccoli, rosemary, carrot, button mushroom, oregano, bell pepper, thyme, sugar, garlic, nutmeg