parmesan, olive oil, prosciutto, zucchini & veal cutlet recipes

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Veal Roulade with Ratatouille and Rosemary

eatsmarter.com

Ingredients: prosciutto, veal cutlet, parmesan, zucchini, olive oil, white wine, eggplant, rosemary, tomato, vinegar, bell pepper, thyme, onion, sugar, garlic