parmesan, olive oil, ricotta, shallot, flour & basil recipes

10 recipes

Page 1

Homemade Pasta with Easy Cherry Tomato Sauce

thecandidappetite.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, cherry tomato, egg, garlic, chili flake

Spinach Ricotta Ravioli

italianfoodforever.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, egg, baby greens, canned tomato, garlic, chili flake

Eggplant Parmigiana

yummly.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, mozzarella, frying oil, eggplant, onion, canned tomato, garlic, chili flake

Mushroom Calzone

thedailymeal.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, mozzarella, pizza crust, white wine, carrot, button mushroom, oregano, garlic

Spinach and Ricotta Ravioli with a Walnut Cream Sauce

tarasmulticulturaltable.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, walnut, heavy cream, milk, butter, white wine, egg, spinach, garlic, nutmeg

Lobster Ravioli

chiselandfork.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, lobster tail, heavy cream, fresh pasta dough, butter, lemon, egg, parsley, canned tomato, garlic, chili flake

Pancetta and Pea Ravioli in Asiago Beurre Blanc

sidechef.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, pancetta, asiago, butter, white wine, egg, peas, smoked paprika, parsley, apple cider vinegar, garlic, chili flake

Ricotta and tagliatelle timballo

bbc.co.uk

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, canned anchovy, pecorino, mozzarella, tagliatelle, butter, egg, capers, tomato, arugula, onion, garlic

Ricotta Cakes in Tomato Sauce

littlefiggy.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, clamato, lemon, zucchini, honey, red wine, egg, button mushroom, tomato paste, oregano, onion, canned tomato, garlic, nutmeg

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: parmesan, ricotta, flour, shallot, basil, olive oil, heavy cream, butter, lemon, portobello mushroom, zucchini, chive, carrot, egg, parsley, thyme, garlic, scallion, nutmeg