parmesan, olive oil, thyme, canned tomato, kale & zucchini recipes
6 recipes
Page 1
Lentil Soup (Italian Vegetable)
cookingclassy.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, lemon, basil, carrot, oregano, lentils, onion, garlic, vegetable broth
Autumn Minestrone Soup
cookingclassy.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, ditalini, cannellini beans, rosemary, carrot, bay leaf, butternut squash, onion, potato, garlic, vegetable broth
Minestrone Soup
yummly.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, chicken broth, sausage, short-cut pasta, celery, carrot, bay leaf, parsley, white beans, tomato paste, onion, garlic
Minestrone Soup
gimmesomeoven.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, short-cut pasta, celery, red wine, carrot, bay leaf, black beans, oregano, onion, summer squash, garlic, vegetable broth, chili flake
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, tomato sauce, basil, parsley, kidney beans, tomato paste, sage, oregano, onion, summer squash, potato, garlic, seasoned salt, canned chickpea, vegetable broth
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, celery, lemon, canned cannellini beans, rosemary, carrot, parsley, green beans, bell pepper, quinoa, onion, sugar, garlic, canned chickpea, vegetable broth