parmesan, olive oil, thyme, canned tomato, kale & zucchini recipes

6 recipes

Page 1

Lentil Soup (Italian Vegetable)

cookingclassy.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, lemon, basil, carrot, oregano, lentils, onion, garlic, vegetable broth

Autumn Minestrone Soup

cookingclassy.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, ditalini, cannellini beans, rosemary, carrot, bay leaf, butternut squash, onion, potato, garlic, vegetable broth

Minestrone Soup

yummly.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, chicken broth, sausage, short-cut pasta, celery, carrot, bay leaf, parsley, white beans, tomato paste, onion, garlic

Minestrone Soup

gimmesomeoven.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, short-cut pasta, celery, red wine, carrot, bay leaf, black beans, oregano, onion, summer squash, garlic, vegetable broth, chili flake

Rustic Italian Vegetable Soup

ceceliasgoodstuff.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, tomato sauce, basil, parsley, kidney beans, tomato paste, sage, oregano, onion, summer squash, potato, garlic, seasoned salt, canned chickpea, vegetable broth

Kale and Quinoa Minestrone

cookingclassy.com

Ingredients: parmesan, zucchini, kale, olive oil, thyme, canned tomato, celery, lemon, canned cannellini beans, rosemary, carrot, parsley, green beans, bell pepper, quinoa, onion, sugar, garlic, canned chickpea, vegetable broth