parmesan, olive oil, thyme, canned tomato, red wine & beef short ribs recipes
2 recipes
Page 1
Slow cooker short rib ragu with polenta
carolinescooking.com
Ingredients: beef short ribs, parmesan, red wine, olive oil, thyme, canned tomato, butter, feta, carrot, polenta, bay leaf, oregano, onion, garlic
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: beef short ribs, parmesan, red wine, olive oil, thyme, canned tomato, beef stock, pappardelle, carrot, bay leaf, dijon mustard, parsley, tomato paste, onion, garlic