parmesan, olive oil, thyme, canned tomato, red wine & vegetable broth recipes
6 recipes
Page 1
Made-from-Scratch Minestrone Soup
recipelion.com
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, pasta shell, celery, canned cannellini beans, zucchini, carrot, bay leaf, spinach, onion, garlic
Quick and Easy Minestrone
recipelion.com
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, ditalini, celery, canned cannellini beans, baby carrot, zucchini, bay leaf, spinach, onion, garlic
The Italian-American classic- Spaghetti and meatballs! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, ground beef, bread crumbs, spaghetti, basil, bay leaf, chili powder, onion, garlic, ginger-garlic paste, italian seasoning
Rustic Farro Soup
thatskinnychickcanbake.com
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, chicken broth, sweet italian sausage, farro, celery, carrot, button mushroom, baby greens, onion, garlic, chili flake
Minestrone Soup
gimmesomeoven.com
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, short-cut pasta, celery, zucchini, kale, carrot, bay leaf, black beans, oregano, onion, summer squash, garlic, chili flake
Vegan Meatballs with Pasta
eatsmarter.com
Ingredients: parmesan, red wine, olive oil, thyme, canned tomato, vegetable broth, almond flour, rigatoni, flour, bread, soy sauce, red wine vinegar, parsley, sage, tofu, onion, sugar, garlic