parmesan, olive oil, thyme, carrot, sage & red wine recipes
3 recipes
Page 1
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: parmesan, red wine, carrot, olive oil, sage, thyme, beef roast, butter, tortellini, portobello mushroom, rosemary, acorn squash, tomato paste, onion, garlic, vegetable broth
Pasta with Braised Pork, Red Wine and Pancetta
angsarap.net
Ingredients: parmesan, red wine, carrot, olive oil, sage, thyme, pork shoulder, chicken stock, pancetta, short-cut pasta, celery, rosemary, leek, spinach, porcini, onion, canned tomato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: parmesan, red wine, carrot, olive oil, sage, thyme, beef stock, beef roast, flour, spiral pasta, celery, balsamic vinegar, rosemary, parsley, tomato paste, onion, canned tomato, garlic