parmesan, olive oil, thyme, chicken stock, white wine, risotto rice & monkfish recipes
1 recipes
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Prosciutto-wrapped Monkfish Tournedos with Risotto, Parmesan Tuiles, and Thyme-infused Veal Sauce
greatchefs.com
Ingredients: chicken stock, monkfish, parmesan, white wine, olive oil, thyme, risotto rice, demi-glace, prosciutto, butter, shallot, white pepper, peas, porcini