parmesan, olive oil, thyme, nutmeg, bay leaf & eggplant recipes
2 recipes
Page 1
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, thyme, nutmeg, ground beef, beef broth, flour, milk, butter, tomato sauce, vegetable oil, egg, tomato paste, cinnamon, onion, potato, garlic
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: parmesan, eggplant, bay leaf, olive oil, thyme, nutmeg, lamb stock, ground lamb, flour, milk, spiral pasta, butter, feta, red wine, egg, allspice, cinnamon, tomato, sugar, garlic