parmesan, olive oil, thyme, rosemary, bay leaf & zucchini recipes
5 recipes
Page 1
Leg of Lamb with Baby Zucchini and Fennel au Gratin
lacucinaitaliana.com
Ingredients: parmesan, zucchini, rosemary, bay leaf, olive oil, thyme, leg of lamb, bread crumbs, white wine, fennel, marjoram, sage, garlic
Autumn Minestrone Soup
cookingclassy.com
Ingredients: parmesan, zucchini, rosemary, bay leaf, olive oil, thyme, ditalini, kale, cannellini beans, carrot, butternut squash, onion, potato, canned tomato, garlic, vegetable broth
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: parmesan, zucchini, rosemary, bay leaf, olive oil, thyme, macaroni, celery, basil, carrot, parsley, kidney beans, tomato paste, black beans, oregano, green beans, spinach, onion, canned tomato, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, zucchini, rosemary, bay leaf, olive oil, thyme, pesto, rigatoni, celery, kale, marjoram, basil, carrot, vegetable oil, peas, parsley, white beans, tomato, onion, summer squash, potato, wax beans, garlic, vegetable broth
Pigeon Confit, Celeriac & Sweet Potato Flan
rte.ie
Ingredients: parmesan, zucchini, rosemary, bay leaf, olive oil, thyme, veal steak, pigeon, duck fat, bread crumbs, heavy cream, butter, shallot, rice flour, white pepper, egg, celeriac, parsley, orange juice, corn, tomato, mustard seed, pomegranate juice, sweet potato, garlic