parmesan, olive oil, tomato paste, button mushroom, bay leaf & porcini recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, olive oil, button mushroom, tomato paste, porcini, beef stock, beef roast, butter, cream, canned cherry tomato, parsley, onion, potato, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, olive oil, button mushroom, tomato paste, porcini, beef stock, beef roast, butter, cream, canned cherry tomato, parsley, onion, potato, garlic