parmesan, olive oil, tomato paste, cinnamon, bay leaf, red wine & duck recipes
1 recipes
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Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: duck, parmesan, red wine, bay leaf, olive oil, tomato paste, cinnamon, chicken bone broth, flour, pappardelle, chipotle, celery, brown sugar, coriander, rosemary, smoked paprika, leek, onion, canned tomato, garlic