parmesan, olive oil, tomato paste, leek & flour recipes
6 recipes
Page 1
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: parmesan, flour, olive oil, tomato paste, leek, ricotta, butter, lemon, extra virgin olive oil, canned whole tomato, egg, sage, baby greens, garlic, nutmeg
Beef Cobbler
yummly.co.uk
Ingredients: parmesan, flour, olive oil, tomato paste, leek, beef stew meat, beef stock, milk, whole-wheat flour, cheddar, cake flour, celery, rosemary, red wine, carrot, bay leaf, egg, onion
Provencal Soup
tastycraze.com
Ingredients: parmesan, flour, olive oil, tomato paste, leek, whitefish, shrimp, croutons, butter, white wine, orange, bay leaf, egg, parsley, tomato, saffron, thyme, onion, chile pepper, garlic
Herb and pine nut pie with tomato coulis
womensweeklyfood.com.au
Ingredients: parmesan, flour, olive oil, tomato paste, leek, pine nut, bread crumbs, gruyere, butter, peppercorn, sesame seed, chive, basil, bay leaf, egg, tomato, spinach, thyme, onion, sugar
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: parmesan, flour, olive oil, tomato paste, leek, duck, chicken bone broth, pappardelle, chipotle, celery, brown sugar, coriander, rosemary, red wine, bay leaf, smoked paprika, cinnamon, onion, canned tomato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, flour, olive oil, tomato paste, leek, clam, chicken stock, prosciutto, chicken bones, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, parsley, button mushroom, tomato, thyme, onion, garlic