parmesan, olive oil, tomato paste, parsley, flour & veal steak recipes
4 recipes
Page 1
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, flour, parsley, olive oil, tomato paste, beef stock, self-raising flour, milk, butter, paprika, egg, bell pepper, onion, garlic, cayenne, caraway
Veal parmigiana
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, flour, parsley, olive oil, tomato paste, chicken stock, bread crumbs, mozzarella, butter, celery, basil, egg, bell pepper, onion, sugar, canned tomato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, flour, parsley, olive oil, tomato paste, chicken stock, butter, celery, lemon, peppercorn, white wine, carrot, bay leaf, tomato, saffron, thyme, onion, risotto rice, garlic
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: veal steak, parmesan, flour, parsley, olive oil, tomato paste, beef stew meat, chicken stock, pancetta, ground pork, lasagna, milk, butter, celery, peppercorn, red wine, carrot, bay leaf, clove, onion, garlic, nutmeg