parmesan, olive oil, tomato paste, parsley, tomato, red wine & brisket recipes

1 recipes

Page 1

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: brisket, parmesan, red wine, parsley, olive oil, tomato paste, tomato, beef stock, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, carrot, oregano, thyme, onion, garlic, chili flake