parmesan, onion, canned tomato, butter, polenta & herbes de provence recipes
2 recipes
Page 1
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: parmesan, butter, herbes de provence, polenta, onion, canned tomato, beef stock, oxtail, flour, celery, red wine, carrot, parsley, olive oil, tomato paste, garlic, tarragon
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, butter, herbes de provence, polenta, onion, canned tomato, chicken broth, chicken tenders, celery, cracked pepper, tomato sauce, white wine, kalamata olives, eggplant, rosemary, carrot, bay leaf, parsley, olive oil, cornstarch, capers