parmesan, onion, canned tomato, carrot, butter & eggplant recipes
6 recipes
Page 1
Greek Moussaka
mygorgeousrecipes.com
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, ground beef, flour, milk, cheddar, zucchini, dijon mustard, olive oil, potato, vegetable broth, italian seasoning
Italian cottage pie
womensweeklyfood.com.au
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, chicken stock, worcestershire, ground lamb, flour, milk, red wine, polenta, olive oil, button mushroom, tomato paste, oregano, potato, garlic
Vegetarian Moussaka
bluejeanchef.com
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, flour, milk, feta, celery, white wine, egg, olive oil, button mushroom, cinnamon, oregano, garlic, chili flake, nutmeg
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, chicken broth, chicken tenders, celery, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, rosemary, polenta, bay leaf, parsley, olive oil, cornstarch, capers
Vegetarian Moussaka
cookingmaniac.com
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, flour, milk, goat cheese, feta, cumin, portobello mushroom, egg, curry, olive oil, cinnamon, oregano, lentils, cilantro, garlic, nutmeg
To Cook Vegetable Lasagna
kawalingpinoyrecipe.com
Ingredients: parmesan, butter, eggplant, carrot, onion, canned tomato, béchamel sauce, quick-melt cheese, flour, lasagna, milk, celery, tomato sauce, zucchini, basil, olive oil, button mushroom, tomato paste, oregano, spinach, thyme, sugar, garlic, nutmeg