parmesan, onion, canned tomato, parsley, flour, egg & lemon recipes
5 recipes
Page 1
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: parmesan, flour, lemon, egg, parsley, onion, canned tomato, shrimp, lobster tail, ricotta, heavy cream, butter, tomato sauce, basil, olive oil, garlic, chili flake
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, flour, lemon, egg, parsley, onion, canned tomato, chicken stock, veal steak, milk, butter, celery, white wine, rosemary, carrot, polenta, olive oil, garlic
Lamb, Aubergine and Potato Bake
eatsmarter.com
Ingredients: parmesan, flour, lemon, egg, parsley, onion, canned tomato, ground lamb, bread crumbs, greek yogurt, milk, butter, cherry tomato, eggplant, olive oil, tomato paste, potato, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: parmesan, flour, lemon, egg, parsley, onion, canned tomato, chicken broth, beef broth, boneless lamb, milk, butter, celery, white wine, rosemary, carrot, cornmeal, olive oil, garlic
Chicken Parmesan
preppykitchen.com
Ingredients: parmesan, flour, lemon, egg, parsley, onion, canned tomato, chicken breast, spaghetti, fresh mozzarella, butter, panko, basil, canned whole tomato, vegetable oil, bay leaf, olive oil, tomato paste, chile pepper, garlic