parmesan, onion, egg, heavy cream, extra virgin olive oil & thyme recipes
5 recipes
Page 1
Asparagus Soup with Parmigiano Zabaglione
crecipe.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, egg, thyme, onion, chicken stock, lemon, white wine, bay leaf, spinach, vitamin c, asparagus, potato
Butternut Squash and Kale Strata
savingdessert.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, egg, thyme, onion, flour, baguette, milk, butter, creme fraiche, red onion, kale, butternut squash, sugar, garlic, chili flake
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, egg, thyme, onion, chicken stock, celery, lemon, red wine vinegar, carrot, artichoke, parsley, white beans, capers, arugula, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, egg, thyme, onion, chicken stock, celery, lemon, red wine vinegar, carrot, artichoke, parsley, white beans, capers, arugula, garlic, canola oil
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, egg, thyme, onion, ground beef, chicken stock, worcestershire, gelatin, ground pork, milk, butter, crackers, stilton, celery, dijon mustard, smoked paprika, cooking spray, tomato paste, mixed vegetable, potato, garlic