parmesan, onion, garlic, sage, potato & bay leaf recipes

9 recipes

Page 1

Asiago & Sage Scalloped Potato Recipe:

whatscookingamerica.net

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, bread crumbs, heavy cream, milk, butter, extra virgin olive oil, nutmeg

Lima Bean and Potato Chunky Soup

eatsmarter.com

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, celery, lemon, rosemary, basil, carrot, vegetable oil, parsley, olive oil, lima beans

Garlic Soup with Croutons

eatsmarter.com

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, heavy cream, bread, butter, lemon, brown mustard, egg, olive oil, sherry, vegetable broth

Tuscan white bean soup

kitchenstories.com

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, rustic italian bread, celery, cabbage, frying oil, carrot, kidney beans, white beans, vinegar, chile pepper, vegetable broth

Chicken And Kale Stew Recipe by Tasty

tasty.co

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, chicken stock, chicken thighs, flour, butter, white wine, rosemary, carrot, olive oil, thyme, cavolo nero, chili flake

Pressure Cooker Turkey One Pot Meal

pressurecookrecipes.com

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, turkey stock, whole turkey, milk, butter, celery, rosemary, carrot, olive oil, cornstarch, sherry, thyme

Gnocchi with duck ragù and porcini mushrooms

gourmettraveller.com.au

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, duck, chicken stock, pecorino, flour, white wine, carrot, egg, parsley, tomato paste, porcini, thyme, nutmeg

Jamie Oliver's Overnight Roasted Pork Shoulder

thehappyfoodie.co.uk

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, pork shoulder, canned anchovy, cream, celery, fennel, apple, dried chilies, rosemary, olive oil, clove, fennel seed, nutmeg, cider

Perfect Vegetarian Minestrone with Optional Sausage

kitchentreaty.com

Ingredients: parmesan, bay leaf, sage, onion, potato, garlic, sausage, sweet italian sausage, short-cut pasta, celery, zucchini, cannellini beans, carrot, parsley, olive oil, butternut squash, thyme, canned tomato, vegetable broth