parmesan, onion, polenta & tomato sauce recipes
10 recipes
Page 1
Braised kale with mascarpone polenta
gourmettraveller.com.au
Ingredients: parmesan, tomato sauce, polenta, onion, chicken stock, mascarpone, kale, olive oil, garlic, chili flake
Creamy Polenta with Arrabbiata Sausage Ragout
allrecipes.com
Ingredients: parmesan, tomato sauce, polenta, onion, sweet italian sausage, milk, butter, grapeseed oil, bell pepper, chili flake
Beef Ragu with Parmesan Polenta
pauladeenmagazine.com
Ingredients: parmesan, tomato sauce, polenta, onion, chicken broth, ground beef, sweet italian sausage, tomato paste, canned tomato, garlic, italian seasoning
Steak with polenta and tomato and caper sauce
deliciousmagazine.co.uk
Ingredients: parmesan, tomato sauce, polenta, onion, beef steak, canned anchovy, milk, butter, rosemary, olive oil, capers
Sausage Ragu Over Polenta
themountainkitchen.com
Ingredients: parmesan, tomato sauce, polenta, onion, sweet italian sausage, cracked pepper, extra virgin olive oil, carrot, parsley, tomato paste, garlic
Sausages in tomato sugo with creamy polenta
goodfood.com.au
Ingredients: parmesan, tomato sauce, polenta, onion, chicken stock, sausage, milk, butter, extra virgin olive oil, basil, tomato paste, garlic
Safeway Chicken Cacciatore
crecipe.com
Ingredients: parmesan, tomato sauce, polenta, onion, chicken thighs, rosemary, carrot, parsley, olive oil, button mushroom, canned tomato, garlic
Chicken Cacciatore
sunset.com
Ingredients: parmesan, tomato sauce, polenta, onion, chicken broth, chicken thighs, rosemary, carrot, parsley, olive oil, button mushroom, canned tomato, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: parmesan, tomato sauce, polenta, onion, chicken stock, beef roast, flour, butter, celery, lemon, rosemary, red wine, carrot, parsley, olive oil, star anise, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, tomato sauce, polenta, onion, chicken broth, chicken tenders, butter, celery, cracked pepper, herbes de provence, white wine, kalamata olives, eggplant, rosemary, carrot, bay leaf, parsley, olive oil, cornstarch, capers, canned tomato