parmesan, onion, vegetable broth, canned cannellini beans & sage recipes

9 recipes

Page 1

Terrific Tuscan Vegetable Soup

food.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, celery, zucchini, carrot, olive oil, tomato, baby greens, thyme, garlic

Tuscan Vegetable Soup

recipegirl.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, celery, zucchini, carrot, olive oil, baby greens, thyme, canned tomato, garlic

Healthy Tuscan Vegetable Soup

yummyhealthyeasy.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, celery, zucchini, carrot, olive oil, spinach, thyme, canned tomato, garlic

Georgia Collards and Bean Soup

stacylynharris.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, smoked sausage, sourdough bread, butter, hot sauce, collard greens, olive oil, tomato, oregano, garlic

Ribollita (Tuscan Vegetable Stew)

acouplecooks.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, sourdough bread, zucchini, carrot, parsley, olive oil, tomato, cavolo nero, garlic, chili flake

Butternut Squash and Cannellini Bean Bisque with Parsley, Sage, and Pistachio Pesto

andreasrecipes.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, pistachio, milk, butter, cumin, extra virgin olive oil, parsley, butternut squash, chili powder, garlic

Ribbolita with Spiralized Carrots

inspiralized.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, bread, celery, kale, extra virgin olive oil, carrot, bay leaf, thyme, canned tomato, garlic

Vegetarian Pot Pie Recipe

acouplecooks.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, pesto, flour, butter, shallot, baking powder, carrot, peas, olive oil, oregano, bell pepper, potato

Fall Vegetable Pot Pie

acouplecooks.com

Ingredients: parmesan, canned cannellini beans, sage, onion, vegetable broth, pesto, flour, butter, shallot, baking powder, carrot, peas, olive oil, oregano, bell pepper, potato